dinnerware
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Hand-painted spongeware salad/dessert plate based on 19th-century English stoneware. Versatile mix and match piece.
This Virginia Blue Chinoiserie scalloped salad/dessert plate was inspired by a Chinese export plate that, in its day, was called “china of the most fashionable sort”. It has a pearlized ecru background that creates a soft, hazy effect.
Hand painted chinoiserie dinner plates imported from Italy.
This lovely English Garden salad/dessert plate has a delicate floral border with 22 karat gold border.
From the Royal Copenhagen Blomst series, these hand painted motifs of Blue Flowers offer a fresh, minimalistic design. It is a reinterpretation of the hand painted Blue Flower design from the 1800’s.
From the Royal Copenhagen Blomst series, these hand painted motifs of Blue Flowers offer a fresh, minimalistic design. It is a reinterpretation of the hand painted Blue Flower design from the 1800’s.
Elegant scalloped salad/dessert plate with olive leaf in platinum. Made in Limoges, France.
Elegant scalloped salad/dessert plate with vibrant green olive leaves and gold trim. Made in Limoges, France.
Elegant scalloped salad/dessert plate with olive leaf in gold. Made in Limoges, France
This mint and gold 22 karat salad/ dessert plate is inspired by the 18th century regency style and is made by one of the oldest fine bone china manufacturers in England.
This classic white salad/dessert plate has a beautiful 22 karat gold scalloped and hand painted feathered edge. Wonderful mix and match plate. The original antique shape was made for the Duke of Gloucester, an honorific title given to the younger brother, William Henry, of King George III of England.
The Sacred Butterfly was a Chinese export pattern circa 1800 and was intended for those who admired the sophistication of placing traditional Chinese motifs of birds, butterflies and flowers on European shapes. These reproductions are based on originals from the Nathaniel Russell House in Charleston.
Reproduction Spongeware Dinner Plate based on 19th Century stoneware ceramics.
From the Royal Copenhagen Blomst series, these hand painted motifs of Blue Flowers offer a fresh, minimalistic design. It is a reinterpretation of the hand painted Blue Flower design from the 1800’s.
From the Royal Copenhagen Blomst series, these hand painted motifs of Blue Flowers offer a fresh, minimalistic design. It is a reinterpretation of the hand painted Blue Flower design from the 1800’s.
Vintage Tiffany Platinum dinner plates made in Limoges, France. Only 15 available for rent.
Delicate pink tear-drop border with 22 karat gold band that mixes well with all patterns.
Inspired by Ch’ing Dynasty porcelain from 1644 - 1911.
Inspired by a Chinese export plate, this pearlized ecru plate has a soft periwinkle blue floral border.
This classic white salad/dessert plate has a beautiful 22 karat gold scalloped and hand-painted feathered edge. Wonderful mix and match plate. The original antique shape was made for the Duke of Gloucester, an honorific title given to the younger brother, William Henry, of King George III of England.
This mint and gold 22 karat dinner plate is inspired by the 18th century regency style and is made by one of the oldest fine bone china manufacturers in England.
The Sacred Butterfly salad/dessert plate was a Chinese export pattern circa 1800 and intended for those who admired the sophistication of placing traditional Chinese motifs of birds, butterflies and flowers on European shapes. These reproductions are based on originals from the Nathaniel Russell House in Charleston.